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      <image:title>Home - At Tanaka, comfort meets contemporary. We offer an all-day breakfast and lunch menu featuring katsu sandwiches, baked goods, and more all made with delightful ingredients sourced from the Pacific Northwest.</image:title>
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      <image:title>Home - The star of our sandos, our shokupan bread is incredibly light and fluffy and baked fresh in house everyday with locally sourced flour.</image:title>
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      <image:title>Home - Japanese comfort food, artisanal baking, and of course the katsu sauce are at the forefront of what we make. Our 70 year-old katsu sauce is made from a tomato base with sweet, subtle notes of apple, pear, and dates.</image:title>
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      <image:title>Home</image:title>
      <image:caption>Our pastries are infused with flavors commonly found in Japanese cuisine. Everything is baked on-site daily and made with locally sourced ingredients.</image:caption>
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